Not currently being sold:

Okonomiyaki Flour (日本御好燒粉)

貨運重量： 0.6105 kg
品牌： Otafuku

Description:Otafuku Okonomiyaki Flour

Contains kelp and yam powder.

Instruction For Use:
1, Combine 120g of flour mix with 160ml of water, 4 eggs, 120g of cooked meat (optional), 480g chopped cabbage and 20g of chopped spring onions and mix well.
2. Heat a frying pan and add some oil. Pour batter in to form circle. Cook both sides until golden brown.
3. Serve with Otafuku Okonomiyaki Sauce and mayonnaise.

Storage Instruction: Store in a cool, dry place and away from direct sunlight. Once opened, keep refrigerated in an airtight container and consume as soon as possible

Allergy Advice: Contains Wheat and Soybeans. May also contain traces of Milk, Egg, Sesame, Fish, Crustaceans, Molluscs and Sulphites.

Ingredients:Wheat Flour, Raising Agents (E450, E500), Modified Starch, Salt, Sugar, Soy Sauce Powder (Soy Sauce (Water, Soybeans, Wheat, Salt), Salt, Water), Kelp Powder (0.3%), Yam Powder (0.2%), Onion Powder, Yeast Extract Powder (Yeast Extract, Dextrin).