Foo Lung Ching Kee Potato Starch (Flour) (富隆正記靚生粉)

£2.30

Brand: Foo Lung Ching Kee
Size: 450g
Shipping Weight: 0.5445kg
Cuisine: Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
Product of: Denmark

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Description:Foo Lung Ching Kee Potato Flour

Description: Potato Starch is grinded with specially selected potatoes. The starch is high in carbohydrate and highly absorbent. When mixed with water into a paste, it can become a substitution for flour to improve the texture of the dish. It can also be used as a thickener to thicken soup or sauce. Potato starch is greatly used in Chinese cuisine.

Storage: Keep in cool and dry place, avoid direct sunlight.

Allergen Information: This product contains sulphur dioxide and packed in a factory where gluten products are also handled.

Ingredients:Potato (100%).