Hanamaruki Instant Miso Soup (Wakame Seaweed) (純素味噌湯 (海帶))

£1.95

Brand: Hanamaruki
Size: 54.6g
£0.36 per 10g
Shipping Weight: 0.121kg
Cuisine: Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese, Vietnamese
Product of: Japan

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Description:Hanamaruki Instant Miso Soup (Wakame Seaweed)
Vegan Gluten Free Instant Miso Soup With Wakame Seaweed (Instant Wakame Misoshiru Paste).

3 Servings
Plant Based
Source of Protein

Gluten Free. Rich in Umami Flavour. No Artificial Colour. No Artificial Flavour.

Hanamaruki Miso Soup has been enjoyed by Japanese families for over 100 years. Enjoy the delicious, authentic taste of Japan with Hanamaruki.

About Hanamaruki
Established in 1918, Hanamaruki is a leading Japanese manufacturer of traditional fermented foods, such as Miso and Shio Koji.
Miso, made by fermenting soybeans with salt (shio) and malted rice (koji), is an essential ingredient in Japan's rich culinary culture. Our delicious and healthy miso soup will be an excellent complement to any meal.
Hanamaruki is proud to present this miso soup, which is created specifically to maximise the full flavour of miso. The rice umami from miso and the plant-based ingredients create a harmonious blend that completes the recipe. Enjoy this culinary staple from your home today!

Cooking Instructions:
1. Empty contents of miso and garnish sachets into a mug or bowl.
2. Add 2/3 cup (160ml) of boiling water and stir gently.

Once opened, consume immediately.

Ingredients:Seasoned Soybean Paste: Soybean Paste (Water, Soybeans, Rice, Salt, Ethyl Alcohol), Water, Ethyl Alcohol, Salt, Sugar, Yeast Extract, Shiitake Mushroom Extract Powder (Maltodextrin, Shiitake Mushroom, Salt), Kelp Powder.

Garnish: Wakame Seaweed (Wakame Seaweed, Salt) (2%), Dried Spring Onions (Spring Onions, Glucose).