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Grand Master Wheat Gluten (宏萬家 烤麩)

£1.80

  • Brand: Grand Master
  • Size: 150g
  • £1.20 per 100g
  • Shipping Weight: 0.22kg
  • Cuisine: Chinese, Malaysian, Taiwanese, Thai, Vietnamese
  • Product of: China
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Description:Grand Master Wheat Gluten
Vegetarian

Instructions for use: Dried gluten should be soaked in room temperature water for about 1.5 hour. After frying, braise with black fungus, peanuts and cauliflower to make sixi roasted gluten.

Store in cool and dry place, once opened use immediately.
Ingredients:Wheat Flour, Water.

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