Sanfengkewei Preserved Salted Xue Cai Cabbage (雪菜)

£0.60

Brand: Sanfengkewei
Size: 150g
£0.40 per 100g
Shipping Weight: 0.198kg
Cuisine: Chinese
Product of: China

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Description:Sanfengkewei Preserved Salted Xue Cai Cabbage

Instruction for use: Soak in water for 5 minutes, rinse and drain, then ready for stir-frying or stewing with fish or meat.

Storage Instructions: Keep in cool and dry place. Once opened, keep refrigerated and consume within 7 days.

Allergy Advice: This product is packed in factory using peanut, sesame seeds and soybean, and may contain traces of other nuts and/or seeds.

Ingredients:Xue Cai Cabbage Vegetable (96%), Salt.