Not currently being sold:

Korean Style Spicy Rice Cake Sticks (Tteokbokki) (張力生韓國辣炒年糕)

重量: 0.55 kg
品牌： Chang Li Sheng

Description:Korea Style Spicy Rice Cake Sticks (Tteokbokki)

No GMO

Cooking Instruction:
Heat the wok with a bit of oil, add onion and carrot for stir a while. Add a bit water and cabbage and cook, add korean chilli paste (included), then put the rice cake into the wok and stir fry for serve.

Storage Condition: Keep away from direct sunlight and store in a cool dry place. Keep refrigerated after opening.

Ingredients:Rice Cake: Rice (63%), Water, Glutinous Rice (7%).

Korea Chilli Paste: Water, Syrup, Chilli Powder, Wheat Flour, Salt.

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Not currently being sold:

Korean Style Spicy Rice Cake Sticks (Tteokbokki) (張力生 韓國辣炒年糕)

Here are a few alternatives you may like:

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Korean Style Spicy Rice Cake Sticks (Tteokbokki) (張力生韓國辣炒年糕)