Not currently being sold:

Rice Cake Sticks (張力生年糕條)

Shipping Weight: 0.5995kg
Brand: Chang Li Sheng

Description:Chang Li Sheng Rice Cake Sticks

Good elasticity and chewy. No preservative.

Chinese Rice Cake Soup
1. Wash the rice cake before use.
2. Put the rice cake in boiling water for 3-5 minutes.
3. When the rice cake go soft, add the shredded meat, vegetables, and stir-fried a while for serving.

Hot-Pot
1. Wash the rice cake before use.
2. Put the rice cake in hot-pot for 3-5 minutes for serving.

Korean Stir-Fried Rice Cake
1. Wash the rice cake before use.
2. Put the rice cake in boiling water tor 3-5 minutes.
3. Put the Korean spicy sauce in a pot, add the cooked rice cake, the stir-fried for 2 minutes for serving.

Ingredients:Rice (69%), Water, Salt, Alcohol.

Here are a few alternatives you may like:

Product Filter: Order:

₈₉₁₄₁₅

Languages

en tw cn

Loading Testimonials

View all testimonals

Not currently being sold:

Rice Cake Sticks (張力生年糕條)

Here are a few alternatives you may like:

Categories

Languages

Brands