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:: Japanese Style Sushi Rice (壽司米)
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Haruka Japanese Style Sushi Rice (壽司米)
£4.50
Brand:
Haruka
Size: 1kg
£4.50 per kg
Shipping Weight: 1.1935kg
Cuisine: Chinese, Japanese, Korean
Add to Basket:
Max: 12
Description:
Japanese style rice for sushi.
IDEAL FOR SUSHI
Quality Rice for Sushi
Cooking directions:
To prepare roughtly 1200g of rice: Combine 500g Haruka Rice and 750ml water in a medium sized saucem=pan. Bring to the boil, then reduce heat to a low simmer and cover for 20 minutes, or till all water has been absorbed. Remove from the pot from heat, and allow to stand for 10 minutes before serving.
Note: If using an electric rice cooker, mix 500g Haruka Rice with 750ml water into cooker, and follow manufacturer guidelines.
Sushi Rice Cookign Directions:
To make Sushi rice, use 150ml of Kikkoman Seasoning For Sushi for 1200g of cooked Haruka Rice. Mix well while rice is hot.
Ingredients:
Sushi Rice
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