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Food & Ingredients
:: Japanese Style Rice For Sushi (日本壽司米)
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Haruka Japanese Style Rice For Sushi (日本壽司米)
£29.95
£27.95
Save: 7% off
Brand:
Haruka
Size: 10kg
£2.80 per kg
Shipping Weight: 11.0715kg
Cuisine: Chinese, Japanese, Korean
Add to Basket:
Max: 12
Description:
Japanese Style Rice For Sushi
Cooking Instructions:
Combine 1 cup Haruka Rice and 1.25 Cups water in medium saucepan. Bring to a boil, reduce to low heat, simmer, and cover for 20 minutes, or until moisture is absorbed. Remove from heat; let stand covered about 10 minutes before serving. Makes about 2.5 cups cooked rice.
Note: If using electric rice cooker, combine 1 cup Haruka Rice and 1.25 cups water in electric rice cooker pot. Continue as directed by the manufacturer.
Store in a dry cool place away from direct sunlight.
Ingredients:
Sushi rice 100%
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