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:: Singapore Chicken Curry Nonya Curry (新加坡咖喱雞醬)
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Asian Home Gourmet Singapore Chicken Curry Nonya Curry (新加坡咖喱雞醬)
£1.40
Brand:
Asian Home Gourmet
Size: 50g
£0.28 per 10g
Shipping Weight: 0.088kg
Cuisine: Burmese, Chinese, Indian, Indonesian, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
Product of: Thailand
Add to Basket:
Max: 12
Description:
Spice Paste For Singapore Chicken Curry Nonya Curry (Mild)
Nonya Chicken Curry combines both Chinese and Malay cuisine to create a distinctive flavour and bite. Best prepared with coconut milk.
No added MSG, Preservatives or Artificial Colours. Gluten Free.
Singapore Chicken Curry (Serves 4):
Ingredients:
1 packet Singapore Chicken Curry Spice Paste
2 tbsp vegetable oil
350g (3/4 lb) chopped chicken pieces
2 potatoes, cubed
2 cups (440 ml) coconut milk or milk
Cooking Instructions:
1. Heat oil in saucepan on medium-low heat. Add spice paste and stir-fry for 1/2 minute
2. Add chicken and potatoes. Stir-fry for 3 minutes. Add coconut milk and bring to boil
3. Reduce heat, simmer uncovered for 20 minutes or until cooked. Serve hot with rice or bread.
Allergen Advice: Contains Shrimp, Soy.
Keep away from direct sunlight and store in a cool, dry place. Once opened, use immediately.
Ingredients:
Galangal, Shallots, Soybean Oil, Sugar, Salt, Red Chillies, Dried Shrimp, Garlic, Lemongrass, Turmeric.
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