Mae Ploy Vegetarian Panang Curry Paste (素帕能咖喱醬)

£4.95

Brand: Mae Ploy
Size: 1kg
£4.95 per kg
Shipping Weight: 1.221kg
Cuisine: Chinese, Filipino, Japanese, Korean, Malaysian, Philipino, Singaporean, Taiwanese, Vietnamese
Product of: Thailand

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Description:Mae Ploy Vegetarian Panang Curry Paste

No Preservative. No MSG. No Artificial Colour. Non GMO. Gluten Free. Suitable for Vegan.

Instruction For Use:
1. Stir-fry 50g of Vegetarian Panang Curry Paste in 1 tbsp soybean oil, then add 1 cup (240 ml) of coconut milk
2. Add 350g of vegetarian food and continue cooking
3. Add another 1/2 cup (120 ml) of coconut milk and 1/2 cup (120 ml) of water, heat until boiling.
4. Add 1 1/2 tsp sugar, taste and season as required

Storage Instruction: Do not expose to sunlight. Once opened, keep refrigerated and use within best before date.

Ingredients:Lemongrass (22.5%), Dried Red Chilli (18%), Shallot (15%), Garlic (14.3%), Salt (14.3%), Galangal (8.4%), Mungbean (3.8%), Coriander Seed (1.9%), Kaffir Lime Peel (0.9%), Cumin (0.5%), Pepper (0.4%).