O'Food Kimchi Jjigae Sauce (韓國泡菜鍋醬)

£1.95

Brand: O'Food
Size: 120g
£1.63 per 100g
Shipping Weight: 0.1815kg
Cuisine: Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
Product of: Korea

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Description:O'Food Kimchi Jjigae Sauce
Pot & Boil

Kimchi Stew Sauce
Ready in 5 mins!

One Day. Simple Recipe.
Spicy and savoury stew-like dish made with kimchi. One of the most-loved of all the stews in Korean cuisine.

Gourmet Recipe
A convenient sauce addition. You only need a few ingredients! With a few minutes of prep, you can enjoy gourmet-like Korean dishes.

Store in a cool, dry place. Once opened, keep refrigerated.

Ingredients:Water, Kimchi Extract (Napa Cabbage, Radish, Red Pepper, Garlic, Ginger, Water, Dextrose, Maltodextrin, Salt, Lactic Acid, Flavour Enhancer (E621), Acidity Regulator (E330), Modified Corn Starch, Acidity Regulator (E296), Yeast Extract, Thickener (E415), Paprika For Colour, Artificial Flavour), Stir Fry Hot Pepper Paste (Red Pepper, Soybean Oil, Palm Oil, Garlic, Red Pepper Seed Oil, Paprika For Colour, Salt, Oleoresin Capsicum, Tocopherols), Soybean Seasoning (Hydrolysed Soy Protein, Maltodextrin, Salt, Flavour Enhancer (E621), Onion, Garlic, Sugar, Palm Oil, Ginger, Flavour Enhancer (E627, E631), Mushroom Powder, Acidity Regulator (E330), Black Pepper Powder, Garlic Oil), Gochujang (Corn Syrup, Water, Wheat, Red Pepper, Salt, Garlic, Onion, Rice, Soybean, Flavour Enhancer (E621), Thickener (E415)), Onion Powder (Onion, Dextrose, Soybean Oil, Corn Starch, Dextrin), Garlic, Soup Base (Maltodextrin, Sugar, Yeast Extract, Flavour Enhancer (E621), Fish Sauce (Anchovy (Fish), Salt, Sugar), Modified Corn Starch, Lactic Acid.