Shuang Ta Mung Bean Thread For Hotpot (Flat Glass Noodles) (雙塔綠豆火鍋粉絲)

£2.45

Brand: Shuang Ta
Size: 250g
£0.98 per 100g
Shipping Weight: 0.429kg
Cuisine: Chinese
Product of: China

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Description:Shuang Ta Mung Bean Thread Vermicelli For Hotpot (Flat Glass Noodles)

Suggested Serving/Cooking Instruction:
1. Hot Pot - Fry the onion and pork, put into the soup or water, add salt & MSG, few minutes later add the hot pot material or some vegetables, finally add the mung bean thread, hot pot has completed.
2. With Soup - Fry some striped pork/chicken, shrimp, cabbage, stirring up, put into the soup, add salt, pepper, mung bean thread, at the end, drop some celery and several drops of sesame oil, ready to serve.
3. Cold Dish - Cook the mung bean thread, set aside for use. Prepare dressing with the hot oil, soy sauce, MSG, vinegar, sesame oil mixes well place in a bowl, add on the mung bean thread.

Ready to cook.
Consume soon after opening

Storage Condition: Keep away from direct sunlight and store in a cool dry place.

Ingredients:Mung Bean Starch (57%), Potato Starch (30%), Water.