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Noodles
:: Casserole Potato Vermicelli (小和淘沙鍋土豆粉)
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Xiaohetao Casserole Potato Vermicelli (小和淘沙鍋土豆粉)
£1.95
Brand:
Xiaohetao
Size: 275g
£0.71 per 100g
Shipping Weight: 0.3465kg
Cuisine: Chinese
Product of: China
Add to Basket:
Max: 15
Description:
Xiaohetao Casserole Potato Vermicelli
Instruction for use:
1. Boil the noodle for 3 minutes, then reduce to low heat, simmer for 2 minutes.
2. Rinse with cold water, drain, put in a bowl.
3. Mix the seasoning in 300-400ml of water, bring to boil then pour the soup into the bowl.
Store in cool and dry place.
Ingredients:
Noodles: Potato Starch, Cassava Starch, Water, Preservative (E266), Acidity Regulator (E523).
Seasoning Bag: Vegetable Oil, Chilli, Prickly Ash, Flavour Enhancer (E621), Spices, Preservative (E202).
Seasoning Bag: Salt, Sugar, Flavour Enhancer (E621), Chilli, Yeast Extract, Spices, Anti-Caking Agent (E551).
Vegetable Bag: Carrot, Pakchoi, Sugar, Salt.
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