Xiaohetao Casserole Potato Vermicelli (小和淘沙鍋土豆粉)

£1.95

Brand: Xiaohetao
Size: 275g
£0.71 per 100g
Shipping Weight: 0.3465kg
Cuisine: Chinese
Product of: China

Add to Basket:
Max: 15

Description:Xiaohetao Casserole Potato Vermicelli

Instruction for use:
1. Boil the noodle for 3 minutes, then reduce to low heat, simmer for 2 minutes.
2. Rinse with cold water, drain, put in a bowl.
3. Mix the seasoning in 300-400ml of water, bring to boil then pour the soup into the bowl.

Store in cool and dry place.

Ingredients:Noodles: Potato Starch, Cassava Starch, Water, Preservative (E266), Acidity Regulator (E523).

Seasoning Bag: Vegetable Oil, Chilli, Prickly Ash, Flavour Enhancer (E621), Spices, Preservative (E202).

Seasoning Bag: Salt, Sugar, Flavour Enhancer (E621), Chilli, Yeast Extract, Spices, Anti-Caking Agent (E551).

Vegetable Bag: Carrot, Pakchoi, Sugar, Salt.