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Grilled Wide Noodles (與美 燒烤苕皮)

  • 重量: 0.495 kg
  • 品牌: YuMei

Description:YuMei Grilled Wide Noodles

Serving Suggestions:
1. Brush a pan with oil and place the wide noodle in it. For grilling, brush both sides of the noodle with oil.
2. Apply sauce to the noodle and flip when bubbles appeal on the surface.
3. Sprinkle with seasoning powder, add toppings like pickled radish, millet spicy, hot pickled vegetables or scallions, then wrap. Grill for an additional 1-2 minutes before serving.

Consume soon after opening.

Storage Condition: Keep away from direct sunlight and store in a cool dry place.
Ingredients:Vermicelli: Water, Sweet Potato Starch (17.5%), Tapioca Starch, Wheat (Gluten) Starch (10%), Corn Starch (5.73%), Soybean Oil (5.7%), Salt, Antioxidant (E330).

Crispy Radish: Radish (45%), Soybean Oil (19.2%), Sugar, Salt, Chilli, Yeast Extract, Spices (Anise, Cumin, Cinnamon, Cardamom, Kaempferia), Flavour Enhancer (E621, E635), Stabiliser (E415), Acidity Regulator (E575), Antioxidant (E300, E316), Thickener (E412), Acidity Regulator (E270), Preservative (E202).

Spicy Seasonings: Chilli (42.49%), Sesame, Peanut, Soybean, Cumin, Sugar, Sichuan Peppercorn, Spices (Star Anise, Cumin, Cinnamon, Cardamom, Keampferia), Flavour Enhancer (E621).

Spicy Sauce: Water, Soybean Oil, Glucose, Salt, Bean Paste (Chilli, Rapeseed Oil, Broad Beans, Salt, Wheat (Gluten) Flour) (8%), Sweet Noodle Sauce (Water, Wheat (Gluten) Flour, Soybean, Salt), Sugar, Flavouring, Flavour Enhancer (E621, E635), Preservative (E202, E234).

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