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Instant Broad Noodles (Chilli Oil Flavour) (紅油麵皮 (酸辣))

重量: 0.572 kg
品牌： KLKW

Description:KLKW Instant Broad Noodles (Chilli Oil Flavour)

Cooking Instructions:
Put noodle into the bowl, add boiling water 600ml, keep the lid on for about 5 minutes.
Pour away the water.
Add the soup base, mix well, then ready to serve.

Store in cool and dry place, once opened keep in airtight container and use within 2 weeks.

Ingredients:Noodle: Wheat Flour, Palm Oil, Salt.

Oil Base: Palm Oil, Rapeseed Oil, Chilli, Sesame, Shallot, Ginger, Chinese Prickly Ash Powder, Spices (Star Anise, Fennel, Cinnamon), Chilli Flavouring (Dried Chilli, Maltodextrin), Sesame Oil Flavour.

Sauce Base: Fermented Vinegar, Salt, Flavour Enhancer (E621), Fermented Soya Sauce, Garlic Powder, Sugar, Yeast Extract, Acidity Regulator (E330), Stabiliser (E415), Favour Enhancer (E635).

Powder Base: Salt, Flavour Enhancer (E621), Sugar, Maltodextrin, Dehydrated Shallot, Yeast Extract, Garlic Powder, Flavour Enhancer (E635), Anticaking Agent (E551).