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Rice Vermicelli (Beef) (壽桃雲南米線牛肉味)

  • Shipping Weight: 0.209kg
  • Brand: Sau Tao

Description:Cooking Directions:
1. Add noodle to 650cc water in a sauce pan.
2. Bring water to boil, stir occasionally.
3. Turn off the heat, add soup and sauce.
4. Stir well and serve.
Ingredients:Rice Vermicelli: Rice, Water.
Soup Sachet: Salt, Sugar, Monosodium Glutamate, Spices, Hydrolyzed Vegetable Protein, Artificial Beef Flavour, Soy Sauce Powder, Leek.
Sauce Sachet: Palm Oil, Shallot, Artificial Beef Flavour, Salt, Monosodium Glutamate, Flavouring.

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