Semchorong Tteokbokki (Jjajang) (韓國炸醬年糕條)

£3.45

Brand: Semchorong
Size: 240g
£1.44 per 100g
Shipping Weight: 0.3355kg
Cuisine: Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
Product of: Korea

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Description:Semchorong Tteokbokki (Jjajang)

Cooking Instructions: Put rice cake and sauce into water (250cc) and boil it for 4 min.

Storage: Avoid direct sunlight and store in a cool place.

Ingredients:Rice Cake: Rice, Refined Salt, Ethanol, Chicory Fibre, Grain Processed Products (Gluten), Citric Acid.

Composite Seasoning: Sugar, Composite Seasoning (Black Soybean Paste Base, Potato Starch, Dextrin, Fracto Oligosaccharide, Dry Onion Powder, Spice Products, L-Monosodium Glutamate, Acetylated Distarch Adipate, Dry Onion Powder, Dry Carrot Slices, Dry Onion Slices, Wheat Flour, Disodium 5-Ribonucleotide, Caramel Colour, Refined Salt.