Itsuki Yaki Udon (Soy Sauce Flavour) (五木日式烏冬 (醬油))

£2.95

  • Brand: Itsuki
  • Size: 678g
  • £0.44 per 100g
  • Shipping Weight: 0.825kg
  • Cuisine: Chinese, Japanese, Korean, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
  • Product of: Japan
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Description:Itsuki Yaki Udon (3 Noodle & Sauce Set) (Soy Sauce Flavour)
No chilled storage required. Stir-fried noodles. Fresh Noodle.
Plant based stir-fry udon noodles Soy Sauce Flavour.

Cooking Instruction
When noodles are hard, heat the whole noodles bag with microwave at 500 watts (cut off the bag) or hot water for 1 min before use.
1. Heat one tablespoon of cooking oil in frying pan and saute filling, such as chopped vegetables (onions, green pepper, cabbage). Cook until half done.
2. Add noodle to the same pan and fry well, loosening noodle.
3. Sprinkle sauce and mix well. Serve hot.

May contains traces of milk, egg, fish, crustaceans, sesame and mollusc.
Ingredients:Noodle: Water, Wheat Flour, Salt, Acid (E270).

Sauce: Soy Sauce (Water, Defatted Soybeans, Wheat, Salt, Soybeans) (5%), Sugar, Water, Flavour Enhancer (E621), Salt, Garlic Powder (Dextrin, Garlic), Sweetener (E420), Powder Seasoning Powder Sauce (Tomato, Garlic, Onion, Apple, Orange Juice, Corn, Cinnamon, Clove, White Pepper Powder, Sage, Soybeans, Wheat, Sugar Cane, Sugar Beet, Sweet Potato), Spices (Contains Wheat), Soy Sauce Powder (Soybeans, Wheat, Salt, Corn, Water), Tomato Powder, Hydrolysed Protein (Corn, Soybeans), Rapeseed Oil, Brown Sugar, Sugar, Salt, Dextrin), Colour (E150a), Yeast extract (Yeast, Dextrin), Onion Extract, Powdered Cabbage Extract (Cabbage Extract, Dextrin), Acidity Regulator (E500), Acid (E262), Thickener (E415).

885339
 

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